Flame Food+Design Corp.
2197 Bloor Street West
TORONTO, Ontario M6S 1N2
416-762-6000 | phone
Click here to email us
Hours of Operation
Monday: | Closed | Tuesday: | 12:00 pm - 11:00 pm | Wednesday: | 12:00 pm - 11:00 pm | Thursday: | 12:00 pm - 11:00 pm | Friday: | 12:00 pm - 12:00 pm | Saturday: | 12:00 pm - 12:00 pm | Sunday: | 12:00 pm - 11:00 pm |
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Lunch
Soup
ANATOLIA 9.-
Cracked wheat, chickpea, dry mint, garlic marinated yogurt with ice sphere SERVED COLD / V
Salad
ROKA 13.-
Arugula leaves with sour cherry, grilled clementines, feta cheese, roasted almond with pomegranate molasses sauce / V
Mezze
CRETAN 10.-
Pistachio, almond, walnut with goat and cow feta cheese, sun-dried tomato, parsley / V
MUAMMA 8.-
Grilled fresh pepper, bread crumb, crushed walnuts / V / H
SUNDRIEDS 8.-
Sundried vegetables, unriped grape juice and caramelized onion on edamame paste / V
NIXE 10.-
Seared fennel pieces with cheese mix and lemon juice / V
CERKEZ TAVUGU / Circassian Chicken 12.-
Shredded chicken breast, creamy walnut, onion, garlic, bread crumb, cloves
ORTAKOY 13.-
Fried calamari rings, anchovies, mussels with “tarator” dip
MAD APPLE 9.-
Fried eggplant cubes with pressed yogurt, dried red hot chili peppers, garlic / V / H
Anatolian Originals
LEEK 14.-
Leeks poached in olive oil / clementine juice, leek pieces with sour unriped grape juice and olive paste (Zeytinyagli pirasa) / V
KURU FASULYE 15.-
Kidney beans cooked with butter and Turkish pastrami (Pastirmali kuru fasulye)
MUSKA 12.-
Triangle shaped pastries with truffle oiled cheese mix and dill / V
IMAM BAYILDI 12.-
Eggplant, onion, red pepper with olive oil / V
MUCVER 12.-
Zuccini, cheese, onion and egg
FIRIK 10.-
Smoked firik bulgur with butter, kefir, sun dried tomato (+ roasted beef bacon 2.- )
OCTO 30.-
Octopus legs cooked in wine, mashed potato with caramelized onion and seared mustard leaves
DELICIOSSO 32.-
Slow cooked osso bucco with shallots, peppers, dried fruits and fresh vegetables
Prometheus
(PROMETHEUS IS OUR ARGENTINIAN STYLE CHARCOAL GRILL)
KOFTE (ANATOLIAN STYLE MEAT BALLS) 24.-
Medium ground beef and some spicies with flat bread, seasonal grilled vegetables / V
BLACK BURGER 17.-
House made Anatolian style patties, black bun, tomato sauce with caramelized onion, grilled pepper, pickeled mustard seeds and mixed vegetable fries, yogurt dip
DOUBLE BLACK 27.-
House made two pieces Anatolian style patties and eggplant dip (Begendi), black bun, tomato sauce with parmesan web, caramelized onion, grilled pepper, pickeled mustard seeds, beets and mixed vegetable fries, yogurt dip
BEEFWICH 19.-
Grilled 7 Oz Denver steak slices, flat bread, caramelized onion, grilled pepper, house made tomato sauce with mixed vegetable fries and yogurt dip
Desserts
HELVA 12.-
Semolina, butter, ancient seeds, milk sherbet with ice cream
FIGUS 14.-
Dried figs, dried grapes, walnut, grape molasses with ricotta, cream cheese, tahini, honey
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